For Korean BBQ in Seoul, the booking arrangement matters alongside the food. This guide uses Seolya Galbi Cheongdam to explain an online booking for two to six when planning a party with different meat preferences.
An online booking for two to six
The published online booking range is two to six guests. International travelers are directed to CatchTable Global. The actual screen supplies the available dates, times and booking conditions, so a website link should be treated as the start of checking a reservation rather than proof that a slot is open.
Read the selected party size and the booking-holder details before completing the process. Save the confirmation and share the restaurant name and address with the party. If any detail changes, use the updated confirmation rather than an earlier screenshot.
Different meat preferences
When friends want different cuts or preparations, collect those preferences before turning the menu into a shared order. One guest may want the house marinade while another wants a plain preparation or a different cut. Their choices can be recorded without assigning the most expensive entry to everyone.
Keep the exact dish names and units in the note. A shared meal does not require an invented tasting package, and price alone is not a reliable statement of what each person will enjoy.
Keep this detail with the plan
| Part of the plan | What to keep visible |
|---|---|
| Menu or restaurant detail | Online bookings are listed for two to six guests. |
| Travel situation | different meat preferences |
| Where to verify it | Official faq page |
